About this event

John PayCheck

Son of country legend Johnny PayCheck and the sole inheritor of the family legacy, John PayCheck was steeped in the rich traditions of country music from a young age. Growing up amidst the melodies of Nashville, Tennessee, John's formative years were spent on tour buses, working alongside his father's band during summers. These experiences granted him a unique insight into the intricacies of life on the road and the nuances of the music industry.
 
From an early age, John's passion for music flourished as he mastered a variety of instruments, including brass, reed, and guitar. Influenced by iconic figures like Bob Wills, Hank Williams, and George Strait, his debut album, "We All Have a Story," is a testament to the timeless allure of country music. Combining the narrative prowess of storytelling with the wild escapades of classic country, John's songs resonate with the profound sentiment of life's journey.
 
With a style uniquely his own, John PayCheck's music pays homage to the traditional sounds of country, enriched by the soulful strains of pedal steel, fiddle, and acoustic guitars. Drawing inspiration from the catchy melodies of 90s country and the haunting echoes of its origins, his compositions evoke a sense of nostalgia while carving out new pathways in the genre. And for those attuned to the nuances of the PayCheck musical lineage, echoes of his father's distinctive tone and melodic bends can still be heard, a testament to the enduring legacy of a family steeped in country music tradition.

July 19th - Show at 8:00 pm

  • $20 - Advance GA ($25 at the door)
  • All ages welcome.

Brisket Love Barbecue and Icehouse

Brisket Love Barbecue & Icehouse Brisket Love Barbecue & Icehouse is the creation of Craig and Lee Ann Wood, located on FM 849 approximately 1 mile between the cities of Lindale and Hideaway Lake, Texas. Craig is a 5th generation Lindale resident, and Lee Ann grew up in Tyler. They both love this part of East Texas and enjoy seeing it grow and prosper. When it comes to the inception of Brisket Love, Craig refers to himself a “second generation restaurateur-once removed.” His grandparents, Earl and Henrietta Wood, owned and operated a handful of cafes in Lindale in the 40s and 50s. Craig’s passion for cooking comes from many hours spent as a child cooking with his Me Maw and later as a young man barbecuing with his dad and cousins at his great-uncle’s cabin on the bank of the Sabine River. He has been the “go-to guy” for years, supplying the barbecue for many gatherings of friends and family, weddings, graduations, birthdays, and anywhere that needs good food. After many years of honing his craft, and after much encouragement from family and friends, Craig and Lee Ann decided to give it a go. Thus, Brisket Love Barbecue & Icehouse was born. COME FOR THE FOOD, STAY FOR THE EXPERIENCE Craig calls his brand of barbecue a “fusion of East & Central Texas styles.” All the meats are smoked “old-school style” using oak and hickory. You will not find any gas aided pits here! Craig has his own “secret” way of seasoning and making the most tender and tasty barbecue around.To complement the vision and daily goal of turning out some of the best barbecue in Texas, Brisket Love has incorporated a 3000 square-foot screened-in pavilion with a full service bar which features a large selection of Texas craft beers and spirits. There is an indoor stage/music venue as well as an outdoor beer garden complete with its own music stage located on the porch of the smoke house. Craig and Lee Ann invite you to visit any time to enjoy their labor of love: Brisket Love Barbecue & Ice House. For more information on the best barbecue and entertainment venue near Lindale, Texas, contact us today!

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